Easy Access to Organic Products

Easy Access to Organic Products

OBJECTIVE
Establish cooperation and a sustainable collaboration between Turkish and EU stakeholders in the organic agriculture sector.

MAIN ACTIVITIES

  • International networking is supported by participating in organic fairs in Germany and Turkey.
  • Focus group discussions on consumers’ awareness and perception of organic products are organized.
  • National and international workshops on food safety are organized.
  • Consumer trainings during organic food fairs are organized and a discount shopping card for organic products is provided.
  • Guidelines for organic catering in educational institutions is prepared.
  • A study visit to Germany is organized
  • A project website is created and an internet based organic products directory is developed. The project is promoted through both this website and various visibility materials.